Venison Haunch with a Sloe Gin & Blackberry Jus
By COOK Food
Description
A haunch of British Venison, boned and rolled in a sweet and smoky crumb, with a handmade sloe gin and blackberry jus.
A haunch of British Venison, boned and rolled in a sweet and smoky crumb, with a handmade sloe gin and blackberry jus.